YEAR-END

    BREAKFAST BUFFET
    • Buffet Breakfast for Groups of 30 – 100 People
    • Extravaganza with Mimosa Delights
    • Enjoy a Feast of Flavors and Holiday Cheer
    • Special Offer: Buffet Breakfast at R295 per person.

    Includes Hot and Cold Buffet

    with Coffee, Tea, Juice and Refreshing Mimosas.

    R295 PER PERSON

    Celebrate your team’s achievements with the ultimate breakfast experience. Our Year-End Breakfast Buffet Menu is designed for large groups, offering a sumptuous spread that caters to diverse tastes

    BOOK NOW

    Fruit, Nuts & Yoghurt Compotes

    • Fresh Fruits
      Paw-Paw, Pineapple, Spanspek, Sweet Melon, Grapes, Preserved Guava, Peaches and Apricots, Plums, Oranges and Grapefruit
    • Dried Fruits, Nuts & Seeds
      Roasted and Salted Almonds, Hazelnuts and Mixed Nuts, Sunflower Seeds, Pumpkin Seeds, Chia Seeds, Dried Mango and Cranberries, Dates, Raisins and Sultanas
    • Yoghurt Compotes
      Double Thick Greek Yoghurt, Mixed Berry Compote, Passion Fruit Salted Caramel and Pepitas, Blueberry, Mint and Nutmeg Compote, Apple, Cranberry and Cinnamon Compote, and Beetroot, Lemon and Date Compote

    Hot Buffet

    • Eggs
      Scramble Eggs and Chives, Scrambled Eggs and Salmon and Poached Eggs Shakshuka,
    • Meat
      Grilled Shoulder Bacon, Beef Chipolatas, Pork Chipolatas and Creamy Peri-Peri Chicken Livers
    • Side Dishes
      Hashbrowns, Grilled Tomatoes and Feta, Sautéed Mushrooms, Stir-Fry Vegetables and Stir-Fry Noodles
    • Sauces
      Homemade Chakalaka
    • Vanilla Flapjacks
      Toppings include: Chantilly Cream, Chocolate Sauce, Sweets, Chocolates, Syrup, Honey or Maple Syrup, Berry Cream Cheese and Salted Caramel

    Cereals

    • Cereals
      Cornflakes, Rice Krispies, Milo Duo, Fruit Loops,
    • Granola & Musili
      Homemade Granola and Bircher Muesli

    Breads & Pastries

    • Breads
      Variety of Fresh Bread
    • Pastries
      Plain and Chocolate, Danish Pastries, Croissants, Scones and Muffins

    Cheese & Charcuterie Board

    • Cheese Board
      Provolone, Emmenthaler, blue Rock, Edam, Brie and Mature Cheddar
    • Charcuterie Board
      Hickory Ham, Chicken Loaf, Turkery Loaf, Salami and Pastrami

    Salad Bar

    • Greens
      Salad Greens
    • Toppings
      Marinated Kalamata Olives and Feta, Romanita Tomatoes, Red Onion and Peppers
    Prices are subject to change depending on availability,
    T’s&C’s apply E&OE.
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